We hosted the long standing Friday Happy Hour. Since we’re missing all the year end holidays, (We won’t totally miss all of them, we just won’t be with friends. And Thanksgiving isn’t celebrated in Sub-Saharan Africa.) Louisa cooked a turkey with stuffing and other side dishes. Friends brought more food including delicious cranberry/orange zest relish and pumpkin crumble to fill out the Thanksgiving them. All the food was great. Thank you to all.